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Parshat Shemot - the midwives feared Hashem
Halacha in the workplace - respectable dress
How to deal with frustrating bureaucracy
Parshat Vayishlach - Facing the angel
Ein Yakov - the souls of tzadikim
Laws of the Nine Days - mourning customs

Laws of Kashrut – cooking spicy foods

Onions and Garlic even if cold, can transfer taste and flavor even after 24 hours. What is Nat bar Nat? Davar Charif? You can cut it with a knife…

Best to have a Parve knife in your kitchen!

Followed by a dvar Torah on Parshat Balak – building a Jewish home with Joy


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